I live in San Francisco, and my husband and I get a Terra Firma Farm CSA veggie box once a week. It has forced me to be mindful about what I cook, and to explore new recipes -- what do you do with persimmons? However, I find that most weeks I have some piece of greenery left wilting in the crisper, some piece of fruit molding in the fruit bowl. This blog signals a new commitment to using up all of the veggies. I will share recipes and ideas, and hope that you will share yours as well.

Monday, October 10, 2011

Wednesday, October 5 - Wednesday, October 12: This week's box



Leafy greens season has arrived, with both peppery arugula and dino kale in our share this week!

In this week's box:
1/2 bag arugula
1/2 bunch dino kale
2 red sweet peppers
1 yellow sweet pepper
4 tomatoes
bunch green beans
2 lbs potatoes
4 onions
3 Granny Smith appleså
1/2 cantaloupe
small bowl of pistachios


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